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My most current blog entry:
Hua Hin is a Royal beach town about a 2 1/2 hour drive from Bangkok; close enough to drive for a week-end, far enough so it is no too crowded. It is my favorite town in Thailand . . . well, besides Loei.
The Morning:
In addition to being a destination for Bangkok week-enders, it is also a real, bustling market town.
I am a bit of a creature of habit when it comes to my trips to Hua Hin. My favorite place for breakfast/brunch is the All In Hua Hin, a German restaurant and store. It is said that perhaps as many as 150 Germans and Scandinavian snow-birds retire to Hua Hin each month.
I don't know what it is about this place, but as soon as I sit down in it, I feel like I am on vacation.
All In Hua Hin is also, in some ways, a small town German grocery. Cheese, meats, condiments, and other foods from Germany made available to the growing retirement community makes Hua Hin feel like a hybrid Euro-Thai town. Nice. There are many such establishments in Hua Hin, but this is my favorite.
Warm, baked-just-for-me rolls, paprika sausages, German mustard, and the best god damn yogurt, beet, pickle, and herring salad on earth! My favorite lunch.
The Wet Market:
After my lunch I fitted my new 70-200mm USM II lens and went for a walk to the Hua Hin wet market. Although the wet market is quite large, you sorta-kinda have to know where the entrance is - amid the confusion.
The wet market entrance is on the left, half way down. This same street is converted into the famous Hua Hin "Night Market.". The cars are cleared and market stalls are set up.
The market area attracts a lot of local color . . . and local characters.
There are various ways to get yourself and your products to and from the market.
The pick-up truck bus conversion is common in small town Thailand.
The wet market spills out on to the streets nearby . . . into the cart world.
Cart world presents you with very hard decisions even before you enter the wet market. These scrumptious little buggers are to absolutely to die for!
Once inside the wet market the world changes: the science of product arrangement fully on display. Lots of dried shrimp, fish, and assorted fish snack here.
One of my lifelong hobbies is the worldwide quest for "What Counts As A Snack." This array of bagged finger food certainly rates a 9.3 on the Harper Scale of Obscure Snackage (HSOS).
Squid (sa-quid in Thaiglish) snack at its best; fresh from the drying racks. Pungent, piquant, pretty tasty.
The amazing new 70-200mm lens is an f2.8, so low light is no problem. I wore a bright green t-shirt so I would blend right in . . . . a forest, not a market!
It's a good thing to have a long low light telephoto lens in a market so you don't have to get right up in people's faces. A chicken merchant at work.
Hua Hin is a seaside town, so fresh sea food abounds. This iced squid in the wet market is surprisingly photogenic, don't you think?
Fish of every kind, size, and color is for sale.
The Hua Hin wet market.
A Hua Hin chicken tender, of sorts. There is a large fresh meat section in the market. No USDA inspectors to be seen anywhere . . . or refrigeration either.
The proper way to cure pork filet, au naturale. This may be my best meat portrait ever!
A potential Frank Zappa or Captain Beefheart album cover. Meat framing is novel, don't you think?
You don't see this every day, thank Goodness. The meat section of Thai wet markets always have these hanging about in their mock porcine serenity.
A part of the au naturale meat curing is a thick layer of grit and grime. "Waiter, I'll have that pork chop well done, if it's not too much trouble."
There is a small Islamic population in Thailand. The market had this delicious halal hot curry paste for non-pork cookery.
Islamic Thai halal curry paste vendor.
Grind these and press them for their milk, add to the curry paste, add some chicken and veggies and you have a wonderful meal.
There are many sections to this market, including the fruits and vegetables. Life spent day after day in the same market stall seems to conjure an indelible patina of longing.
Helping Mom in her market flower stall.
The accouterments of Buddhist practice are everywhere.
Incense bundles.
I can spend all day in these markets: the light and shadow, color and smells are completely captivating.
The perfect Thai market photo? I love this still life.
My daughter's favorite snack: dried fish strips.
Portraits of stacked dried fish is not for everybody, I know, but I am fascinated by the color, textures, and pattern.
Dried fish with sesame seeds, a variation on the theme. A strong sense of otherworldly actuality is somehow induced in the presence of these wonderful assemblages of light and color.
Nice in soup and the Thai noodle dish, pad thai.
Back out on the street and down an alley to my truck, the view changes.
Right out of the pages of The Saturday Evening Post.
There is something to say for a lack of maintenance: it makes for beautiful aesthetic surfaces to photograph.
Like this.
The Seaside Buddhist Temple:
I decided I wanted to go to see the big Buddha statue on the sea. The beach is developed for tourism, but there aren't too many tourists these days. The only vacationers are the horses!
There were a few ocean bathers . . . with hats and t-shirts on so they wouldn't get dark from exposure to the sun, a major Thai concern.
The Hua Hin Buddha colossus.
There is a large rock head (literally, hua hin in Thai) that juts out into the sea with a colossal Buddha statue and Wat (Thai Buddhist temple) on it.
It was a wonderfully peaceful place. This monk selling amulets, a nun selling incense, gold leaf, string, and candles were the only other people there.
I bought incense, a candle, and gold leaf to place on the altar; and two strings to tie around my wrist to remember the occasion as a blessing. These old Wat altars are fantastical things, thick with age and the residue of its own devotional history.
Some Buddha images are considered extra-ordinary and seem to command more gold leaf application than others.
Small Buddha statuary is available for purchase to adorn the family altar.
Many Thais wear these encased Buddha amulets, sold at Wats. There is a huge trade and speculative market in these, seemingly against all the tenets of Buddhism.
For me, the Buddha image is an advertisement, from the past, for what good can be done with the mind, in the present.
Flower actuality. Thanks Buddha for helping me notice.
The Night Market:
After a wonderful two hour afternoon oil massage I met my wife at her golf course and we headed to the Hua Hin night market. At dusk every day the same street that accesses the wet market is cleared of cars and the many stalls of a night market are erected.
Hua Hin is not called a market town for nothing. There is something Medieval about the night market, as if the setting up of this market has been going on for thousands of years. It's good to see it has lasted into the present, in spite of the cancerous spread of the multinational mall and cheap goods emporiums.
The same street in which I took photographs this morning in front of the wet market entrance, now a beautiful blue dusk.
The night market was strangely empty . . . it was not a three-day week-end and there was a threat of flooding in Bangkok.
As darkness descended, the brightly colored textiles stood out in the night stalls.
The Night Market is made up of walking vendors, stalls, and carts, like this sticky rice and mango vendor has.
My favorite desert, beautifully displayed.
A mother and son sweet roti cart.
Other desert carts specialize in Asian Ice Deserts. "What Counts As Desert" also applies here: beans, corn bean paste, wheat, green gelatinous worms . . . . all very good on ice with coconut milk. Your choice!
Fancy some dried meat? Fresh or packaged?
The Hua Hin night market is a good place to go for a seafood dinner . . . and we have many times.
Looking into a market stall is like looking into a face; complex and telling. These photos are like a human portrait.
You select your own ingredients for your fried noodles.
A smoothy cart enveloped in the immensity of the universe.
And what would the universe be without tropical fruit?
You can find just about anything at the Hua Hin Night Market.
See anything you like? Wood carvings and bronze castings. The Hua Hin night market has an endless variety of . . . . .
. . . . beautifully hand-crafted, hand-carved candles in wooden boxes . . . . .
. . . . and mundane things . . . . and . . . .
. . . . and sacred Buddha votive items for the home altar . . . .
. . . . many, many sacred Buddha things. I do not approve of the selling of dismembered Buddha parts (heads, hands, and feet are common) as tourist souvenirs. If you own a [whole] Buddha statue, you must take care of it; it belongs on an alter and must be tended with respect.
The faces of the stalls fascinate.
These night market stall portraits never cease to fascinate.
* In my tropical garden and around the house with my new Canon 5D Mark II and my trusty Sigma 70mm macro lens. All shots were taken hand held with available light. Here are the results.
It is the wet season and moss and mold is growing on everything, even my garden path.
All the foliage is healthy and lush.
It was an overcast day, so I am very satisfied with the low light performance of the 5D. There is so much new growth . . . unfurling all around the garden . . . secret growth.
Highly scented flowers are dropping now with the hope of propagation, although some get waylaid.
Spiny textures everywhere.
Nothing is going to eat this one . . .
. . . or climb this one.
The polarizing filter helps cut the reflections for photos like this.
As the palms grow and their trunks expand, they shed this twine-like fiber. Very beautiful.
We have a small stand of "slow growing" bamboo too.
Shocking red.
The gloomy light left a wonderful mood in the garden.
Like most people in Thailand, we have, and maintain, a Spirit House. This is a maintenance detail.
There are so many beautiful things to see in the garden, like this lotus urn, but I want to go inside now.
Living and travelling in Asia means you accumulate little somethings.
Memories and talismans from here and there, for this and that.
If you don't know, don't ask.
We enjoyed building our home; so many materials from around the world either find their way to Bangkok, or are made here.
We live near Koh (Island) Kred, famous for it's red clay ceramics.
I borrowed a Canon EF 24-105mm L f4 lens to see if it THE lens to complete my collection (since some of my old lenses do not work on the 5D Mark II full frame). Here are the results. They look promising.
My Hua Hin thrift shop Elephant Man lamp. 600 Baht worth of electrical parts and it worked like new.
It is a thing of beauty. I have this fantasy that it is one of a matched pair . . . and I am forever looking for its mate every time I am in one of those old Thai collectables shops.
Not old at all, in fact an example of the finely crafted tourist curios available in Thailand. It fits the decor nicely.
Yes, the colors are accurate; my living room is orange, thank you.
One of the wonderful things about living in Thailand is the availability of things that want to come home with you, like this gold leaf pig statuette . . .
. . . or this wooden bhikku, another piece of Thai style curios of immense beauty.
A little stone something to adorn the garden arboretum.
It is nearing the end of the "damn hot and damn wet" season and the rain has been incessant. The Thai media here is full of stories of the flooding up-country and the impending flood surge heading towards Bangkok in the next few days.
Our property is built up quite a bit with fill, but behind the garden wall is a khlong (canal) which has gone over its banks on the other side and flooded our neighbor's old Thai farm house.
I heard the thunder and saw the lightening of a huge approaching storm and ran to the balcony to test the night capabilities of the 24-105 f4 L-series lens . . . . . very nice indeed. This was a long exposure shot at 100 ASA with the camera propped on the railing. You can just see the white light of the lightning peaking through the clouds which are lit by street lights below. There is going to be flooding tonight.
I think I've made my mind up to get the 24-105 L-series . . . . . but . . . . there is the Canon 24-70 f2.8 L-series . . . maybe better in low-light and supposedly sharper . . . . but the 24-105 does have image stabilization . . . . hhmmmmmmm . . . decisions, decisions.
Canon 5D Mark II and the new Canon 70-200 f2.8 L USM IS II lens bought in Hong Kong at well below world prices. Look Out World, here I come!
I have ssince moved on from my Canon kit . . which I loved very much. I now shoot with several X-series Fuji cameas, and am very satisfied with the rusults I get with it.
It's always nice to visit Hong Kong. My wife's sister lives there, so we always get the royal treatment. This is the view from the Hong Kong side looking to the Kowloon side.
My Hong Kong brother-in-law,Johnson Li, and I like to go on little photographic expeditions. Stanley Peak is always good for some moody shots.
Hong Kong is so developed and redeveloped, so over built, and so modernised that when one sees a vestige of the old days, an infrastructure relic, you are taken aback.
Of course the eating never stops: delicious suckling pig anyone? Yes, those ARE little red light bulbs in the eye sockets and, yes, they did blink on and off. A macabre touch, to say the least.
In addition to eating, there is the Hong Kong national pastime, shopping. The same luxury global brands are for sale in each and every mall . . . a kind of Shopping Hell!
But not everything is crass commercialism. Some tiny bits of "Old Hong Kong" can be seen here and there . . . like these old fishermen's houses at Stanley Market.
The old Stanley Market, near Repulse Bay, though touristy, is a nice change of pace from the Mega Malls.
Stanley Market is a real, working local markeet in addition to a tourist destination.
Many South Asian tourists find their way to Hong Kong, no doubt a holdover from British colonial days. The shops reflect the tastes of the visitors.
Beautiful and colorful Sari accouterments . . .
. . . and baubbles . . .
. . . and knock-off bags.
Around the back of Stanley Market one could purchase exact replicas of the famous Chinese terra-cotta warriors . . .
. . . already crated and ready for shipment, at a cost below what you could imagine. The proprietor said that the shipping would cost more than the warrior. I really wanted one for our garden. However, my nephew J Harper warned me, "Yeah, but I saw in a movie where they can come to life and cause all sorts of mayhem." I am forewarned.
I see these personal chops every time I go to Hong Kong but have yet to buy one.
It is very difficult to depict how Hong Kong really looks in photos. It is layered from the modern . . . .
. . . to the pre-modern, old order . . . .
. . . to the post-modern intertextual storiedspace.
For me, this photo, and the next, captures the look of the place best: poorly maintained late British colonial lowest bidder utilitarian architecture. This is Hong Kong.
The perfect photo for money and status obsessed Hong Kong: a Bentley and a Brinks truck. Money, Money, Money.
The spaces meant to lure you into purchasing events are numbing and anonymous: they could be anywhere on the planet. Yes, "The Information Is Provided."
Even where there is genuine, authentic heritage, they cannot contain the Branding Urge.
I liked the cute HK trolleys.
I especially liked the tax free camera shops.
Aesthetic backdrops, like this, were few and far between.
Although, once in a while, I was surprised.
Right across the street from the Hong Kong Art Museum (and harbour) is this vestige of colonial rule; an English military installation, since made into a modern, high end shopping complex and hotel/restaurant. Whoopie.
Johnson Li, my brother-in-law, and I had a good time covering the old installation.
We took some nice pictures of each other in various interestingly lit locations, like this . . . . .
. . . and this contemplative shot . . . . .
. . . and a few of each other photographing the nice gardens.
Ah, charming memories of the wicked, oppressive, cunning British Colonial Rule!
After basking in the magnificence of the old fort, we walked across the street to the Hong Kong Harbour - an unforgettable sight.
The old Chinese junk can still be seen in the harbour, but they are now only used for tourist excursions across the bay.
Memories of the even older days. Another example of the layering of history one feels in Hong Kong.
We walked along the harbour waterfront promenade to our lunch appointment.
The Hong Kong Junior Air Cadets (HKJAC) were sponsoring some kid of home-build air contraption competition for the kids . . and had decorated the park.
Right after I purchased my new camera and lens (!!!), Johnson happened to notice there was a sunset . . . we dashed out of the giant mall for me to take my last photo with my trusty old Canon 40D, along with about 50 other people with their new camera gear. We checked each other's lenses out on the sly.
We had booked a golf tee time for Sunday afternoon, but the weather was threatening . . . . so we decided to drive the 30 miles to Nakhon Chai Si for lunch and a little shopping for the local small town delicacies my wife and I both like.
The old section of Nakhon Chai Si is a typical Thai market town. Its close proximity to Bangkok brings out the Sunday drivers in search of the rare taste treat - a favorite Thai pastime.
We had lunch at a floating restaurent specializing in sea food . . . and aesthetically pleasing presentation.
We had beautiful fish simmering in a spicy sour sauce. Yum-yum.
After we engorged ourselves on the fantastic lunch, we headed to the old market. Lots of sea food there, and many other amazing little bundles of good-tasting Thai food-to-die-for.
We brought back our favorite salted sea bass for dinner this week.
There was much fruit to be had.
This "organic packaging" is stuffed with gooey coconut delight.
The local way of cooking spiced rice is steaming inside bamboo tubes.
Thai chilis, known as prick in Thai, are hot. Period.
These are delicious steamed with olive oil and lots of salt.
The market was framed by old shop houses smudged with the patina of age.
The light was incredible as it fell on the old shop doors.
I estimate that this part of Old Nakhon Chai Si is more than 100 years old.
The old wooden Thai towns are relics of a bygone era.
It is nice to see young people taking over these old shops and adding a modern touch, yet retaining the old charm. Coffee time?
Some of the shops, like this old pharmacy, have been kept in their 1950s state.
The old town of Nakhn Chai Si is under royal patronage. The ailing King of Thailand is much revered.
We had some car trouble (shift linkage) while parked at a Wat that led to an adventure in getting home. Part of the adventure landed us at this small suburban shop; so forlorn in its commercial nakedness.
The shopkeeper's pretty young daughter perched among the array of goods, sad and shy.
The shop was in a neighborhood peopled by motorized food vendors.
It is always a good day when I can hang around a holy tree and contemplate The Buddha, The Teachings of The Buddha, and The Followers of The Buddha.